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Craving a unique dining experience in Singapore? Omakase Singapore delivers food enthusiasts a memorable meal where the chef serves each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s focused on letting the chef decide to serve the best seasonal ingredients.

Singapore boasts a wide range of omakase outlets. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each place brings its own flair, whether it’s traditional sushi or modern fusion.

The usual omakase experience begins with small starters, here continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. The chef’s explanation of each dish enhances the overall experience.

Omakase prices in Singapore range from affordable to exclusive. Lunch sets may start from $60 per person, while premium dinner experiences can go up to $400 or more.

Popular omakase spots fill up quickly, so be sure to reserve in advance. Counter seating is limited for a more personal experience with the chef.

Whether it’s a birthday or just because, an omakase meal here is always special—fresh ingredients and chef’s artistry shine through.